Four Seasons Market, 7043 W. 38th Ave., will host a variety of special events in the coming weekends.
Want to see how to mill your own flour at home? Saturday, Nov. 17, from 9 a.m. to 4 p.m., Paul Lebeau, president of Wolfgang Mock, Inc., will demonstrate how his company’s Mockmill works with a variety of grains and other millables, and share why people make flour at home.
Four Seasons will celebrate its third anniversary the following Saturday, Nov. 24 – Small Business Saturday – from 9:30 a.m. to 1 p.m. Bring a dish to share at the potluck lunch at 11:30 a.m., or the potluck dessert at 12:30 p.m. There will be door prizes, a scrapbook to share your memories in, and more.
The Holiday Arts and Crafts Fair will take place Saturday and Sunday, Dec. 1 and 2, as part of the City of Wheat Ridge Holiday Celebration. Vendors will offer offering a range of wares, from T-shirts to handmade pillows, from alpaca wool scarves and socks to Victorian jewelry, from greeting cards to gift baskets of locally produced food.
Native Bees, a bee-house-building workshop, takes place Saturday, Dec. 15, from 10 a.m. till noon; fee is $25 per house, registration required. Music performed by Adam Peake with Oak can be heard from 12:30 till 1:30 p.m.
Four Seasons Farmers and Artisans Market is open year round, Market Days every Saturday from 9 a.m. to 2 p.m., with Open Shop Days Saturdays from 9 a.m. to 4 p.m., Sundays from 10 a.m. to 4 p.m., and Tuesdays through Fridays, noon to 6 p.m.
Find more information or RSVP at www.fourseasonsfam.com.